Tower Club: Contact

 

Set atop the twenty second story Morgan Stanley building in Oxnard California, the Tower Club is a haven of comfort and personal luxury.

Robert Lopez, Vice President General ManagerRobert Lopez

Vice President and General Manager

 

Robert Lopez has been with the Tower Club since 1987, as the General Manager, then VP, he became the Owner and President in late 2010. He oversees all operations of the Club, including events, menus, staff and budgets. Before working at the Tower Club, Robert held a variety of positions in the hotel, restaurant and club business. Robert graduated from L’Ecole Hoteliere de Nice in France. He trained and worked in France and England before coming to the U.S., where he has been living and working for the last 42 years.

 

Vince Pillard, Membership Director

Tanya Sorum

Membership Director

Tanya Sorum has been with the Club since 1997. Beginning her employment as a bartender and taking on numerous duties, she has learned the various operations of the Club and her main duties include membership relations, marketing, and newsletter advertising.

 

Annabelle Estaniel, Accounting

Annabelle Estaniel

Accounting

Annabelle Estaniel joined the Tower Club in June of 2003.  Annabelle manages the Club’s day-to-day accounting activities, including budget, account analyses and reconciliation's. Annabelle has a strong background with several years of experience in financial reporting, a Bachelor’s Degree in Accounting, and holds the designation of being a Certified Public Accountant.

 

Upcoming Events

February 3 - Birthday Dinners
February 4 - Bouillabaisse Night
February 5 - Super Bowl Party!
February 6 - Lunch only
February 7 - Tapas Tuesday
February 8 - Wine and Dine Wednesday
February 9 - Bistro night
February 10 - Steak and Lobster night
February 11 - Bouillabaisse Night
February 12 - CLOSED
February 13 - Lunch only
February 14 - Valentines Day Dinner and dancing
February 15 - Wine and Dine Wednesday
February 16 - Laetitia Wine Tasting
February 17 - Steak and Lobster night
February 18 - Bouillabaisse Night
February 19 - CLOSED
February 20 - Lunch only
February 21 - Tapas Tuesday
February 22 - Wine and Dine Wednesday
February 23 - Themed Thursday - PRIME RIB NIGHT
February 24 - Steak and Lobster night
February 25 - Bouillabaisse Night
February 26 - Oscar Party!
February 27 - United Women’s Leadership Cocktail Reception
February 28 - Tapas Tuesday
February 29 - Wine and Dine Wednesday